Food: Banana Choc Chip Muffins

On Friday Period 4 we had a practical session for foods. This session we made Banana Chocolate Chip Muffins. The recipe was to mix sugar, salt, choc chips and self-raising flour in the large bowl.(We didn't use baking powder because baking powder was already in the self-raising flour.) We then mixed the contents of both bowls into the large bowl.

We then spooned the mixture into paper cups which we put into the muffin tray so the muffins didn't stick to the tray.

The taste of the muffins were delicious because you tasted bananas and chocolate chips. The texture was warm and soft. The appearance was nice and exactly how a muffin should look like. 

My team worked really well and did everything on time we all put in a lot of equal effort.

Any modifications we would make would we could change the chocolate chips and instead replace it with raisins.